Thank you! Thank you! Thank you! The Essence of Humility (via Celebrate Lit) toured 20 blogs over the last two weeks! Each of the bloggers spent their time reading and reviewing the book. How humbling. And they left so many great comments. A few are shared below. If I included all the kudos, the post […]
In The Essence of Humility (Chapter 7) we learned cilantro is in the Bible. This ingredient of so many of our favorite Mexican dishes is really the same plant as coriander. And manna God provided to the children of Israel in the wilderness looked very much like coriander. (Exodus 16:31). Do you have a majolica […]
Discovered today as Cinnamah-Brosia’s “Daily Delight” recipes from The Essence of Humility have been added to the blog for your convenience, lemon is found in several of them. This entry is no different. In fact, it is one of the most traditional American dessert recipes — almost as All-American as Mom and Applie Pie. Speaking […]
Orange Nut Bread owned a spot on our family’s favorite holiday recipes board when I was growing up. While the flavor was heavenly, I found the texture to be a bit dry. So, I tweaked the recipe for added moistness and substituted pecans for the walnuts. Here’s the recipe for Orange Pecan Bread as I […]
Grape clusters dangle from grapevines all through the Bible. Jesus taught us significant lessons connected to the vine and to Himself as The Vine. Grapes most often are eaten by the handful or in a salad. We’re suggesting you try them in a slushie! For directions to make the refreshing treat we direct your attention […]
A few years ago I baked bread to help finance my trip to El Salvador to visit two of my Compassion sponsored children. Lemon bread was an absolute favorite! In my humble opinion, adding lavender to the recipe only ups the tasty treat’s appeal. Another ingredient my bread lacked is the Greek yogurt adding even […]
For those of you who found your way here from Chapter 4 of The Essence of Humility, you learned of almond’s significance with watchfulness and promise. (If you haven’t read it yet, this is a shameless plug for you to do so. Available from most booksellers — in paperback and most digital formats. Visit our […]
Honey sweetens well. Gotta love those industrious bees. It’s mixed with lemon, fennel, and others spices in this recipe shared by Food52: Fennel Honey Cake. For anise lovers, fennel is very similar in flavor and fragrance. We love all God’s goodness tucked into this treat. Copyright 2019, Lynn U. Watson
